Food Services
Stock Management
Stock Management
Due to the complex nature of fresh produce products, your ERP solution for food service needs to manage all stock transactions across the full supply chain to ensure that the business has confidence in the system stock levels which can drive many important business decisions. Visibility of accurate real-time stock in the fresh produce industry is key as it will drive the business to make special offers to customers when they have surplus stock and ensures that stock is replenished in time to meet customer demands for product.
Benefits
- More accurate stock
- Real-time stock information
- React to stock surpluses quickly
- Increase stock turnover
- Maintain stock replenishment levels
Features
- Real time visibility of available stock
- Visibility of all stock transactions
- Management of stock across multiple warehouses
- Waste management
- Physical stock counts
- Stock adjustments
